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Pastured Lamb

Our sheep are Polypay/Dorset crosses and provide excellent, mild-flavored meat. The majority of their diet is grassy pasture, and occasionally get to snack on non-GMO oats (when we need them to follow us somewhere!) Their diet makes for superb marbling and flavor. They are born & raised on our farm with lots of grass, sunshine, and love.

Please call the farm at 715.256.7676 to reserve any specialty cuts or find us at the Menomonie Farmers Market.

We will also have whole lamb available in October 2022. We offer whole lamb at $7.00/lb hanging weight, which includes processing costs and local delivery. Your lamb will be cut, wrapped, and frozen upon delivery or pick-up. Hanging weight for a whole lamb is 50-60 pounds, which will provide you with 35-45 pounds of meat depending on the cuts you chose. We work with a few local processors and will provide details and cut-sheets after we get your pre-order.

For those unfamiliar with lamb, below is a chart that may help you see what you would get from a whole lamb.

Please contact us if you have any questions. Thank you!

Body Part Trimmed Weight Possible Cuts
Leg 13 lbs Leg Roasts, Leg Slices
Loin 7lbs Loin Chops, Loin Roasts
Rib 5lbs Rib Chops, Rib Roasts, Rack of Lamb
Shoulder 10lbs Shoulder Roasts, Arm Roasts, Blade Chops
Misc 7lbs Riblets, Stew meat, Ground Lamb, Shanks, Flank
Total 42lbs

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E7631 N County Road E

Elk Mound, WI 54739

© 2015–2023 · Valley Pasture Farm, LLC · Elk Mound, WI · (715) 256-7676

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